Pumpkin and Potato Pancakes

Fall has arrived! that being said, this recipe will honor one of fall's great harvest vegetables: the pumpkin. The following vegetarian recipe for Pumpkin and Potato Pancakes is simple and delicious.

• 1 Can organic Pumpkin Puree (or 1 fresh pumpkin steamed until soft)
• 3 Potatoes Peeled and cut into Chunks
• 1 Red Onion Chopped
• 1 Egg Beaten
• Salt and Pepper to taste
• Plain Yogurt and Mint for garnish
• Vegetable oil for Frying

Boil the potato chunks until they are soft
Add Pumpkin to Potatoes and mash together
Add the onion, salt and pepper, and finally the egg
Mix well

Form into patties
Fry patties in oil until they are golden brown
Drain on a paper towel
Top with plain yogurt and mint

Comments

[nika]

OMG, I will be making this for sure!