Corn Pancakes

Pancakes are not just for breakfast in our house.

• 1 Cup of Corn
• 4 Tablespoons of grated red onion
• 2 Eggs
• 6 Tablespoons of Flour
• 1 teaspoon of baking powder
• 1 teaspoon salt
• Black pepper to taste
• Butter and vegetable oil for frying

Mix corn, eggs & onion in a large bowl
Add remaining ingredients and mix
Melt oil and butter pad in a frying pan
When the oil/butter is hot but not smoking add generous spoon sized helpings of mix
Fry on each side until the pancake is golden brown