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April 2007

April 30, 2007

Kohlrabi Recipe

Kohlrabi

This gorgeous vegetable is called kohlrabi. Kohlrabi, a member of the turnip family, rarely receives the love it deserves. Kohlrabi is sweet, juicy and high in vitamin c as well as potassium.  Here is delicious and simple recipe for Kohlrabi:

  • Slice Kohlrabi into chunks and fry it with chopped onion in olive oil
  • Add the greens which have been washed and sliced into ribbons-continue to fry until the greens are wilted
  • Transfer mix to a shall baking pan and add breadcrumbs
  • Top with Swiss cheese and bake at 425 for 10-15 minutes

April 27, 2007

Cucumber and Dill Salad

  • Peel and slice a couple cucumbers
  • Marinate the slices in olive oil
  • Top with freshly chopped dill...

This recipe is not only simple but absolutely divine.

Enjoy!

Cucumber_and_dill

A Quote About Food

'I cook with wine; sometimes I even add it to the food.'

-W.C. Fields

Onions Make Me Cry

The daughter, usually very keen to help with the cooking, runs out of the kitchen as soon as the onion is set on the cutting board. The husband wears his swimming goggles if he must chop an onion.

When an onion is cut, cells are broken that combine with enzymes that release gases into the air.  Our eyes dissolve the irritating gases.

There are several techniques for avoiding the tears but what I do is light a candle beside the cutting board while chopping an onion. The flame burns the gases before they reach my eyes.

April 26, 2007

The Spice Rack & Pantry Staples

Dried Herbs

  • Salt & pepper
  • Herbes De Provence
  • Rosemary
  • Red Pepper Flakes
  • Cloves
  • White Peppercorns
  • Nutmeg
  • Cumin
  • Celery Seeds
  • Bay Leaf
  • Yellow Mustard Ground
  • Cayenne
  • Fennel Seeds
  • Cardamom
  • Ginger
  • Basil
  • Mint

Fresh Herbs

  • Basil
  • Dill
  • Rosemary
  • Ginger
  • Thyme
  • Mint

Pantry Staples

  • Flour
  • White & brown sugar
  • Granola
  • Cous Cous
  • Dried Cranberries and assorted dried fruit
  • Oatmeal
  • Olive Oil, Hemp Oil, Sesame Oil
  • Red Wine Vinegar & White Vinegar
  • Rice
  • Sesame Seeds
  • Assorted Nuts
  • Peanut Butter, Tahini & Cashew Butter
  • Balsalmic Vinegar
  • Canned Tomatoes
  • Pasta