Kohlrabi Recipe
This gorgeous vegetable is called kohlrabi. Kohlrabi, a member of the turnip family, rarely receives the love it deserves. Kohlrabi is sweet, juicy and high in vitamin c as well as potassium. Here is delicious and simple recipe for Kohlrabi:
- Slice Kohlrabi into chunks and fry it with chopped onion in olive oil
- Add the greens which have been washed and sliced into ribbons-continue to fry until the greens are wilted
- Transfer mix to a shall baking pan and add breadcrumbs
- Top with Swiss cheese and bake at 425 for 10-15 minutes


